Process in a food processor the nuts with S blade; add water, salt and turmeric. The mixture should resemble scrambled with chunks in it, add more water if needed for consistency.
For Spanish Style scramble add the following
2 handfuls of spinach
1 medium tomato chopped and seeds 1 small scallion minced
1⁄2 avocado chopped
Transfer the pate into a mixing bowl, wilt the spinach and add the rest of the ingredients and mix with a wooden spoon. Add salt if needed. Serve.